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Harvest Fruits Workshop

Harvest Fruits Workshop


Fri 18th Oct 7.45pm

Bake and create fruity bakes and puds in a hands on workshop. 




    All ingredients supplied to bake Blackberry Bread and Butter Pudding and Apple Streudel, with a glass of wine or a cup of tea.

    Please let me know if you have any allergies.  We will be using dairy - butter, eggs, milk and Gluten in the flour and filo.  Not using nuts but somethings may state May contains/ Made in a unit that handles nuts.   

    Workshop location is The Choc Spot Kitchen, St Albans, AL1.  Full details of venue to be supplied in confirmation email once booked on.

    Places limited to 10. 


    Recipes may be subject to change. 



    I run Cooking Clubs at local Schools, have a baking stall on the Monthly Farmer's Market in St Albans, pop up at other locations and bake chocolatey creations for birthdays and other events.  I am DBS checked and my kitchen is 5 star hygiene rated by the council.

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